This knife will quickly become an integral part of your cooking routine.
If there is one knife you can't live without, it's this one. The Shun Classic 8-inch Chef's Knife is perfect for a wide range of cutting tasks. Its eight-inch length and wide blade make it ideal for preparing fruits, vegetables, proteins, and other foods. The curved belly allows for gentle rocking when mincing herbs or spices, and the thinner blade makes it lighter and less tiring to use than European-style knives.
The Shun Classic 8-in. Chef's Knife is a part of the Shun Classic cutlery line, known for its elegant design and modern functionality. Featuring striking Damascus-clad blades and D-shaped ebony PakkaWood® handles, these handcrafted knives also offer superior performance. The knives are crafted from Shun's proprietary VG-MAX steel, known for its exceptional edge retention, and are clad with Damascus stainless steel. The layered steel is then ground and bead-blasted to reveal its unique pattern, resulting in knives that are not only sharp and durable, but also corrosion resistant and visually stunning. The Shun Classic line offers a variety of traditional culinary blade shapes and innovative designs, ensuring the perfect knife for any task.- The true does-it-all kitchen knife
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Steel: Proprietary VG-MAX cutting core, 32 layers of stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 8 in. (20.3cm)
- Handcrafted in Japan
