A diver would be very happy to have this fantastic piece of gear. Produced by Australian importer Land and Sea, the Commando dive knife epitomises quality, durability, design excellence, and value for money.

To craft the hollow-ground blade, Land and Sea has sourced 420-grade stainless steel. In a nutshell, 420-grade is designated specifically for engineering cutlery - and that includes dive knives. The steel is also renowned for its highly saltwater resistant nature and its durability.

The multipurpose nature of the Commando dive knife gives you a knife with both a flat-edge and saw-edge. On top of these edges, the knife also features as a highly usable line-cutter as well as a Bowie tip, which sets it apart from the hammerhead version of the Commando.

Even the craftsmanship of the protective sheath is impressive, with Land and Sea opting for a plastic-moulded production process. The sheath can then be fitted on your body with the aid of a rubber belt strap. 

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